Naren Young

I'm just a guy who gets to travel the world writing about drinks, speaking about them, pouring them, consulting here and there and meeting a lot of inspiring people along the way. It's a pretty sweet gig and somebody has to do it, right?

Dealer’s Choice

Dealer’s Choice

11/12/2014 by Naren Young

Putting ultimate trust in your bartender

DESSERT COCKTAILS

DESSERT COCKTAILS

4/30/2014 by Naren Young

Why these libations should have a place on your menu

Beer Cocktails

Beer Cocktails

4/22/2014 by Naren Young

Bartenders look beyond the Michelada

Egg Drinks

Egg Drinks

3/17/2014 by Naren Young

Naren explains why eggs aren’t just for breakfast

THE ULTIMATE DIRTY MARTINI

THE ULTIMATE DIRTY MARTINI

3/5/2014 by Naren Young

Re-imagining an (un) favorite

Fresh Juice

Fresh Juice

2/17/2014 by Naren Young

Stand by your juice

Objects of Desire

Objects of Desire

2/3/2014 by Naren Young

Naren's bringing ‘delicious’ back

Batching Cocktails

BATCHING COCKTAILS

1/6/2014 by Naren Young

Saving time and creating consistency

THE ULTIMATE BAR KIT

THE ULTIMATE BAR KIT

12/19/2013 by Naren Young

The 101 things you thought you’d never need

Hot Drinks

Hot Drinks

12/2/2013 by Naren Young

Warming Libations for Winter

CREAMY COCKTAILS

CREAMY COCKTAILS

11/18/2013 by Naren Young

Downright delicious drinks

Non Alcoholic Drinks

Non Alcoholic Drinks

11/14/2013 by Naren Young

Rounding out your cocktail bar

Tinctures

Tinctures

5/6/2013 by Naren Young

When to use the dropper bottle

The Psychology of the Menu

The Psychology of the Menu

4/26/2013 by Naren Young

The Power of Great Language

Cabinet of Cocktail Curiosities

Cabinet of Cocktail Curiosities

3/18/2013 by Naren Young

Your very own bottle of cocktails

The Rolodex

The Rolodex

3/4/2013 by Naren Young

Keeping it consistent

The Pimm's Cup

The Pimm's Cup

3/19/2012 by Naren Young

Naren calls it – The Summer of Pimm’s

The Piece de Resistance

The Piece de Resistance

2/27/2012 by Naren Young

The right garnish can make or break your drink.

The Back Bar

The Back Bar

1/23/2012 by Naren Young

Quality over quantity

The Ice Age

The Ice Age

12/20/2011 by Naren Young

A cold hard look at ice

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Shakestir.com is a forum for bartenders and mixologists, and the Features provide an opportunity for them to speak their minds about the issues that matter inside the industry. While the opinions expressed within the articles are exclusively those of the writers and their sources, Shakestir gives the space for them to share. Want to write for Shakestir? Send an email to Writer@ShakeStir.com.